Bitten by The Trabelle Bug: A Beginner’s Guide to the Banana Pancake Trail

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Not minding the heat in Bayon temple, Angkor Complex in Siem Reap, Cambodia

Living in the culturally diverse region of Southeast Asia has always been a point of pride for me. However, it wasn’t until recently that I have actually gotten the chance to travel more extensively outside the Philippines and on to neighbouring countries. This island girl was used to summer vacations spent in either Boracay or Palawan. Nevertheless, I had always heard of colorful floating markets and ancient temple complexes only a couple of hours flying from my hometown. Thanks to the prevalence of budget airlines these days, visiting these unique sights has been easier than ever.

While [infamously] considered to be a rite of passage for most Westerners, the Banana Pancake Trail, so named for the sweet banana pancakes commonly served for breakfast in backpacker hostels in the region, is important in a myriad of [more substantial] ways. For me, it has been a truly interesting introduction to the rest of the region I have ironically always identified with.

Why The Banana Pancake Trail Is Worth It

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The iconic ship-on-top-of-building at the Marina Bay Sands in Singapore, Singapore

Southeast Asia has been the prime choice for backpackers since time immemorial and for good reason. The Banana Pancake Trail is, in my honest opinion, the epitome of the type of shoestring budget travel that will give even budget travel as we know it, a run for its money. On top of that, the region’s cultural diversity has, at least in my experience, made checking off countries through whirlwind trips almost irrelevant. One can easily spend months in the Philippines trotting around its 80 or so provinces. In the same manner, volunteering as an English teacher in Vietnam has been turned into a common experience by the sheer number of opportunities available. For a budget traveler like me, the best part is that doing these types of fulfilling activities, and more, will not burn a hole through the pocket.

Things to Consider When Planning Your Trip

1. The Basics: Visa Application, Budget, and Itinerary

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Admiring the Petronas Towers from afar in Kuala Lumpur, Malaysia

For Philippine passport holders like me, obtaining a visa is luckily a non-issue when traveling to neighboring countries due to our own’s membership to the ASEAN. Visa costs can add up when crossing countries for other nationalities. Do however be aware of the duration in which you are allowed a visa-free stay in each country and make sure you do not exceed it to avoid immigration problems.

The beautiful thing about the Banana Pancake Trail is that there is no one set route, which means you are free to construct your own itinerary based on your own budget and preferences. For instance, long-term travel in Indochina can be a lot cheaper than staying in major cities such as Singapore. I once spent around 500 USD on a two-week trip that started in Ho Chi Minh City in Vietnam and ended in Bangkok in Thailand. I ate so well, did all the activities I wanted to do, and stayed in really nice Airbnbs. It didn’t feel like budget travel at times. I would, however, easily burn through that amount of money just touring a bigger, busier city for a few days.

Nevertheless, the length of your intended stay, above all else, should determine the stops you take on your route. Traveling around Asia (especially in the southeast) is incredibly cheap and so you should really take your time. While it is definitely possible to have a fulfilling couple of weeks of budget travel in the region, you would most probably be limited to bigger cities, which would most definitely increase the costs.

2. Language, Culture, Etiquette

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Tourist-friendly signs in both Thai and English in Taling Chan Floating Market in Bangkok, Thailand

Due in part to the number of foreign visitors to the countries on the Banana Pancake Trail, it would be difficult to find a major tourist destination therein where English is not spoken. In this regard, one should not, for the most part, have difficulty in communicating while traveling. I will point out though, based on experience, that such may not be the case for Thailand. I remember having difficulty hailing cabs and actually being able to ride because we couldn’t properly communicate our destinations to the drivers. In this case, it is very handy to have the locations written in Thai as well. This would apply to everything else for good measure.

As mentioned, Southeast Asia is a mixed bag of cultures, most of which are largely influenced by the dominant religion in the country. For instance, the Philippines is pre-dominantly Catholic (and the largest Catholic country in Asia) and was colonized by a number of different countries in the past. As a result, we speak English with adeptness and our native tongue is sprinkled with Spanish words all over. The church is at the center of towns and to an extent, of the lives of the people. In decolonized Indochina, various forms of Buddhism are prevalent in each country, while officially Vietnam is atheist. Some cultures are so deeply intertwined so much so that there are disputes over claims of the origin of certain things. Such is the case in Indonesia, Malaysia, and sometimes Singapore where the origins of shared foods and cultural icons are often debated.

As a result of this vast assortment of culture one can truly expect a dynamic trip while on the Banana Pancake Trail. There are different customs in different countries but as a general rule, Asia is more traditional and conservative than its Western counterparts. Therefore it is a good idea to act politely and dress modestly wherever you go, as a sign of respect to the locals and their customs. This is particularly important when visiting churches, mosques, and temples. Avoid wearing revealing clothes if you would like to enter these, although doing so may be hard at times due to the considerably warmer climate in this region.

3. When to Go, Where to Go, What to Eat, What to Do

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And it was all yellow in Saigon Central Post Office in Ho Chi Minh City, Vietnam

Southeast Asia is located in the tropics and so in terms of weather expectations, it would be a good place to visit year-round to enjoy its consistently warm climate. Perhaps February would be the coolest and it is best to avoid the summer months (usually around April and May) as the heat can get really intense. In turn, some countries, most especially in the Philippines and Vietnam, experience monsoon seasons around July and August and so traveling to the beaches and islands may not be ideal in these months. Flights tend to get cancelled a lot due to torrential rains which may put a damper on your holidays, no pun intended.

For the purposes of this post, I have decided to divide the Southeast Asian region based on the Banana Pancake Trails that I have personally taken in order to highlight some of my actual experiences. Keep in mind that there is an almost infinite number of ways to go about the region; these are perhaps best for new travelers on a budget who would like to get a basic introduction to the countries specified.

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Experiencing Eastern and Western influences in Malacca, Malaysia

Banana Pancake Trail through Malaysia and Singapore: I don’t know how many times I have been to Singapore but the most memorable of them all is when I crossed the border from Malaysia for a week-long vacation with my brother. We did a route that started from Kuala Lumpur, where we visited the Batu Caves and had a hearty dinner at the Petronas Towers, and then took a bus to Malacca, where we visited ancient sites and overdosed on its famous chicken rice balls, and finally took another bus to Singapore, where we got a Tourist Pass which we used to see all corners of the city-country including spending a day at the Palawan Beach in Sentosa. Singapore is significantly more expensive than Malaysia and so you should expect a spike in budget as soon as you cross over to the other side.

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Meeting Anthony Bourdain’s favourite Lunch Lady’s sister in Ho Chi Minh City, Vietnam

Banana Pancake Trail through Vietnam, Cambodia, and Thailand: Perhaps one of my favourite trips of all time is one that I took right after college around neighbouring Indochina. I couldn’t believe how little money I spent in two weeks despite covering a lot of ground and eating so much food. It was really the kind of budget travel to remember. We started off in Ho Chi Minh where we had Vietnamese iced coffee whenever possible and ate phở and bánh mì on the streets. We traveled by bus to Cambodia thereafter, starting in Phnom Penh where we channeled our inner happy hippie elephants and drank sugarcane juice in between temples and then moved on to Siem Reap to explore the historical complex of Angkor. We then took a bus to Bangkok in Thailand where we got sak yants from Master Luang Pi Nunn in Wat Phra and pretty much overdosed on Thai iced tea and pad thai to go in Khao San Road, after a long day of temple hopping in the old capital city of Ayutthaya. All those memories and more while staying in centrally located Airbnbs and not being frugal at all about anything.

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Storm clouds fast approaching in El Nido in Palawan, Philippines

Banana Pancake Trail through the Philippines: Being born and raised in the Philippines has definitely had its travel perks. I can just book a flight for cheap to world renowned islands at any time, and I have. For example, I don’t know exactly how many times I have been to Boracay but I can assure you that I have never had a bad experience there. While known for its wild parties and crazy activities for tourists, Boracay can still be enjoyed by beach lovers to this day. Be sure to eat at the many local restaurants from stations 1 through 3, not just those in D’Mall, and the Dampa to eat fresh seafood and for a more local experience. However, my absolute favourite place in the Philippines (if not in the whole world) is Palawan. Just picture-perfect everywhere! Depending on which type of travel activities you enjoy, the islands of Coron and El Nido are the main tourist attractions to choose from. Coron is more for snorkeling, with its rich coral reef system, while El Nido is more for island hopping, with its beautiful beaches and lagoons. Luckily, travel around the Philippines is seriously cheap and there are plenty of other options for travelers who aren’t so into the water. Most budget travelers also take the Northern route up to Banaue and Sagada and to see famed tattoo artist Apo Whang-od in Kalinga for unforgettable experiences.

Like I said, there are so many other routes to take and I have only scratched the surface here. Indonesia is a good option for surfing; Laos and Myanmar are indispensable extensions to mainland travel. One thing is for sure: budget Travel on the Banana Pancake Trail is truly not for the faint of heart. Thus, the golden rule for fulfilling travel applies here: be open to experience and have no expectations whatsoever.

4. Tips & Tricks

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Pristine waters and green lagoons in Coron in Palawan, Philippines

Learn how to bargain. It is a well-known fact that Asians are really good at haggling. Especially at bazaars one should really learn the subtle art of bargaining. Most places, unfortunately, will try to rip you off with high prices, especially if you’re a Westerner. The best thing to do is to walk away and pretend like you know what you’re doing! Some of them will eventually give in and give you more reasonable prices. Hopefully.

Eat street food, stay healthy. The last thing you want to hinder you from enjoying yourself is an upset stomach, which is, thankfully, also usually the worst that could happen. But that doesn’t stop me from recommending street food in Asia. It is a god send – cheap, delicious, and as authentic as it can get. Just make sure to have medication ready especially if you are not used to that kind of thing, as per travel to any other destination, do all your pre-trip vaccinations, and have your health and travel insurance all covered.

Be one with the locals. I cannot express how differently your trip would go if you spend it with people whose native tongue you do not speak. This clearly does not only apply to Asia but in such a culturally diverse region it is most notable. Asian people are very hospitable and just great hosts in general. They will gladly show you around and accompany you to places that weren’t even on your itinerary to begin with. The key is to be flexible and open to these kinds of invitations, with adequate amount of precaution, of course.

Travel Eats: Where In The World You Should Travel For Food

Travel Eats: Where in The World You Should Travel For Food

Even at a very young age I was already exposed to different types of cuisine, thanks to my late father who probably had one of the best palates and definitely had the most adventurous attitude when it came to food. Some of my fondest, most vivid memories of my dad include him eating tuna sashimi while enjoying his San Miguel Pale Pilsen in the afternoons, him taking us to Tagaytay to eat real corned beef with cabbage, him stocking up on pickled and fermented vegetables from kimchi, to sauerkraut, and atsara, him preparing marshmallows and cutting up fruits for our Toblerone Swiss fondue at home, and him serving up my favorite Spanish tortilla when we have nothing else to eat for dinner.

While most kids around me lived off the classic hotdog and white rice combination (literally the most Filipino thing, ever… not going to lie, I was a big fan), I was having salmon sashimi as my preferred merienda at home and making pastrami sandwiches when hunger would strike at midnight.

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The little one would grow up to have big food adventures

This kind of upbringing that I am very grateful for definitely influenced the kind of traveler that I would then become. Whenever I travel, food and drink always take precedence over just about anything. A trip would not be complete without having tried something new and something typical of the place I was visiting. And more often than not, if I end up liking a dish or a drink, no matter how strange it is or how hard it is to find, I would have it as many times as humanly possible before I have to unfortunately leave.

While Filipino cooking still holds a very special place in my heart (Tofu Kare Kare is life), I have decided to come up with a definitive list of places worth traveling to, if only for the culinary experience. Here I outline my favorite food and cuisine, out of those I have had the privilege of trying thus far while on the road, all of which I think everyone should experience at least once in their lives.

All photos were compiled and taken from my two Instagram accounts (defunct and current), for anyone who might be wondering.

1. Japan

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Black sesame ice cream in Arashiyama, Takoyaki in Nara, Udon in Kyoto, and Chirashi in Tsukiji

I don’t think it’s possible for me to stop gushing about how even the food you find in convenience stores and street stalls in Japan is so damn good. Get a couple of negitoro onigiri from Family Mart and you’re set. Try takoyaki and okonomiyaki from any of the stalls in Osaka, even the ones outside of Dotonbori, and see if you don’t fall in love. Eat at a random ramen stand or the vendo ones in Tokyo Station and you’re bound to have a good time either way. Don’t even get me started with the freshest chirashi bowls in Tsukiji Fish Market (with all the different types of tuna and salmon, my mouth is watering right now) and just Japanese beer in general. Kanpai!

2. Spain

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Pintxos in San Sebastián, Champis in Logroño, Chocolate con churros in Madrid, Paella in Sevilla

Why do you think I chose to live in the Basque Country? If my dad were still alive, I’m sure he would pat me on the back for choosing to live in the region that holds the record for most Michelin-starred restaurants per capita in the world. Imagine being surrounded by world-class pintxos wherever you go and relatively cheap but very good quality wine (shoutout to the Basque txakoli and all the good times we’ve had). We haven’t even reached the topic of paella yet which I believe deserves its own post. And I can’t believe I’m saying this, but really, we all have to admit it: 100 Montaditos is basically a god-send.

3. Hong Kong

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Roast goose in HKIA, Milk tea in Central, Shrimp wonton noodles in Victoria Peak

I cannot count how many times in my life I have paused, in times of distress and in times of lonesome (for fear of looking ridiculous), and tried to remember the distinct smell of roast duck that basically screams Hong Kong. From the street food down in Mong Kok to the noodles up in the Peak, Hong Kong offers an incredible culinary experience that is unlike any other. I will never forget the mismatched adventures of going all the way to Lan Kwai Fong in Central for classic milk tea and back to Yau Ma Tei in Kowloon for world-renowned dim sum and dumplings. Thank goodness Hong Kong is a mere 2-hour flight from Manila.

4. Italy

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Florentine steak and risotto in Florence, gelato in Rome, Italian panini in Florence

Whether it’s pizza in Rome, risotto in Venice, or steak in Florence, Italy does not seem to run out of timeless choices to offer. But my best memory would have to be that time I literally chased after my passion and rode my way across Italy by train to taste all the best gelato, also known as man’s greatest invention, that the country has to offer. I don’t even know how many times I ate ice cream in the span of one week, definitely several on some days, just so I could maximize my time there and the seemingly countless flavors that exist. I actually cannot wait to do it again.

5. Vietnam

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Vietnamese iced coffee in Ho Chi Minh, Phở in Bến Thành Market

I can still remember channeling my inner Anthony Bourdain and finding my way to The Lunch Lady by the Saigon river to try her world-famous phở like it was yesterday. Setting aside my pescatarian sensibilities for a moment, I wolfed down everything in that bowl of life because it was just so flavorful and so authentically Vietnamese. The rest of the time, if I wasn’t overdosing on Vietnamese coffee and bánh mì, I was desperately on the look out for gỏi cuốn and sugarcane juice. The best part was that my 23-year old self didn’t seem to be running out of money. What I would give to fly back there soon.

6. Belgium

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Strawberry banana waffles by the Manneken Pis, Belgian [French] fries in Bruges

My memories of Belgium are definitely hazy and I have pints of delicious Belgian Hoegaardeen beer to thank for that. But the culinary experience was so vivid that to this day I haven’t forgotten the richness of Belgian chocolate, the sinfulness of Belgian waffles, and the deceptiveness of Belgian fries. I went to Belgium knowing practically nothing about the country, on a short weekend trip to meet up with friends, and went home a Belgian cuisine convert and a completely changed person, with boxes and boxes of truffles, of course.

7. Thailand

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Coconut ice cream in Khao San Road, Thai pancakes in Taling Chan floating market

I used to just marvel at photos of colorful floating markets on magazines and websites but when I finally visited one in Bangkok, I was not disappointed at all. In sampling endless plates of Thai pancakes, drinking glasses of Thai iced tea one after the other, gobbling down hot bowls of tom yum and cold servings of mango sticky rice, one realizes that Thai cuisine is the most faithful reflection of how rich and vibrant the country’s culture is. Not to mention the coconut ice cream, fresh fruit shakes, and pad thai to-go scattered all over Khao San Road. I wouldn’t mind getting lost in dark alleys again if it meant having these food in my life.

8. Germany

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Wurst, bier, sauerkraut, potato wedges in Munich

Imagine wandering aimlessly in Munich hoping to find a place where you could eat after a rather tiring train ride and then at the perfect moment of hunger stumbling upon the actual beer garden of your dreams. Such was my experience in Germany. To this day, I still question whether or not that experience was real because it turned out to be the best 20-euro meal I have ever had in Europe, if not just simply the best. Period. A wide selection of wurst and bier, sauerkraut, pretzels, and good vibes from amazing German people: this is the stuff dreams are made of.

Budget Travel 101: Tips From The Most Frugal Traveler Ever a.k.a. Me

Would you honestly believe me if I told you I spent a total of PHP 25000 (around 500 USD as of writing) during a two-week trip from Vietnam through Cambodia to Thailand? How about how I recently spent less than PHP 25000 during a week-long stay in Croatia (with Dubrovnik as my home base to be precise), during which I also got to visit Bosnia and Herzegovina and Montenegro? Would you believe me if I told you I slept, ate, and lived like a modern-day princess regardless? The last part probably not, but amazing times were definitely had without having to break the bank nor sell my soul to the devil. Fulfilling budget travel is so possible; and I am living proof.

The key to a successful attempt at this godsend millennials refer to as budget travel a.k.a. being able to go out there without sacrificing the little things we need to distract ourselves when we’re not out there (read: “I want to travel because it sets my soul on fire… but I also want to have money for things that dull the pains of daily life such as bottles of cheap wine and cute things I don’t need but keep popping up on my Instagram feed. I guess whatever little amount of money I have isn’t going to spend itself”) is striking a balance between having rigid boundaries and going a little crazy. When you master getting the right mix, you’re in for a good time, every time.

Here are some travel hacks and tips that I, as a self-proclaimed seasoned budget traveler, would like to share with you, another soul who should be convinced that broadening one’s horizon does not have to come at such a great price, literally. Unfortunately, I cannot tell you how exactly you can earn the money to travel but I can help you spend it. Heh. I mean, teach you ways to spend it. Or in the case of the last one, NOT spend it.

1. Plan ahead

My brother and I smiling wide and enjoying Coron, Philippines knowing we paid less than 200 USD for everything

I know, I know. Where’s the spontaneity in that? Well, guess what: if you know when exactly to be spontaneous and when exactly to plan ahead, you’re basically doing yourself a huge favour. One should learn how to at least think about the basics of a trip. I know it’s so tempting to just “yolo” (putting those in quotation marks makes me feel old), book a flight at the last minute, and play everything by ear. But hey guess what 2.0, you’re on a budget! You literally cannot afford to do that because of a financial constraint. Boo reality, always getting in the way of things.

Always remember that in budget travel, one must be flexible with the journey but stubborn about the destination. You are certain you want to go to Boracay during the Labor Day weekend? Well, maybe the best thing you can do is book your ticket and accommodation as far in advance as possible, and then go walwal (read: funny Filipino word for crazy) when you’re there. This will save you a lot of money and non-hangover induced headaches in the process.

2. Know your needs

Thai Iced Tea is just really a necessity whether or not you’re in Bangkok, Thailand

We are all built differently. We are all built with different capacities with regards to tolerating different things. For instance, are you the type who prioritizes comfort over anything? Then maybe you should spend the bulk of your budget on accommodations that are not only conveniently and centrally-located but also don’t make you dread using the bathroom. Are you the type who places a lot of importance on privacy? Then maybe you should avoid hostels and shared spaces at all costs, especially if even just the thought of having any unnecessary interaction with other travelers is literally making you want to slit your own throat.

Or are you the type who doesn’t care about any of those mentioned above? Then great! Congratulations! You can literally stay anywhere which is very good news for your wallet because every penny counts. Let me rephrase that. Good news for your tummy because every extra penny saved should count towards your food and drink budget! The gist is this: know what you absolutely need out of and during a trip and don’t be cheap at all when it comes to that. In budget travel, everything else can suffer, relatively. Just don’t die. That’s not how millennials do it! Instead, just think about all the extra pints of Radlers you can have.

3. Go for free and authentic experiences

Making friends and hiking mountains make for great memories in Dubrovnik, Croatia

As a budget traveler, I know first-hand how tempting it is to go to those places you never thought actually existed outside of Instagram. I know first-hand how much you want your feed to look p e r f – gotta have that amazing photo with the torii in Fushimi-Inari or that display picture worthy snapshot with Nhyvan – but really, they’re hardly ever the best part about travel. The best part is food/alcohol. But we’re here to talk about budget travel a.k.a. not spending money so…

The best memories actually come in the form of being able to enter the Mezquita in Cordoba just to hear the afternoon mass (and cry in a corner), couchsurfing for the first time in a hip neighbourhood in Amsterdam to save a little cash (and spend it on some hash, okay just kidding, the joke was waiting to happen), getting randomly lost in a dark alley in Bangkok with your two best friends (this one was scary as hell but super funny), and spending one whole day around Dubrovnik with a friend you made at the hostel the night before (cue Taylor Swift’s Enchanted). These are the unforgettable experiences that don’t make it to your feed (or get linked to on your blog post) and that no amount of money can buy, figuratively because they are priceless and literally because they are free, which is especially important when you don’t necessarily have the money to spend in the first place.